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Argan Oil (Cold Pressed)
INCI Name: Argania Spinosa Kernel Oil
Common Name: Argan Oil
Botanical Source: Argania spinosa
Plant Part Used: Kernel
Extraction Method: Mechanical Cold Pressing
CAS Number: 223747-87-3
EC Number: 607-015-7
Grade: Cosmetic Grade
Packaging Size: 50g
Origin: Morocco
1. Material Overview
Argan Oil is a vegetable oil mechanically extracted from the kernels of Argania spinosa through cold pressing without solvent use.
This cosmetic-grade raw material is supplied exclusively for further processing and incorporation into cosmetic and personal care formulations. Cold pressing preserves the naturally occurring lipid structure and minor components present in the oil.
It is liquid at room temperature with a smooth sensory profile.
2. Physical & Organoleptic Characteristics
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Appearance: Clear liquid
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Color: Golden yellow
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Odor: Mild, characteristic nutty aroma
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Solubility: Oil soluble
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Viscosity: Light to medium
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Absorption Profile: Moderate absorption within oil systems
Natural variation in color and scent may occur due to harvest conditions and batch differences.
3. Composition & Functional Attributes
Argan Oil typically contains:
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Oleic acid
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Linoleic acid
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Palmitic acid
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Stearic acid
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Naturally occurring tocopherols
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Phytosterols
Functional Contribution in Formulations
Within cosmetic systems, Argan Oil is selected for its ability to:
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Contribute emollient properties in oil and emulsion systems
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Enhance spreadability and glide
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Support lipid-phase balance in formulations
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Complement antioxidant systems due to naturally occurring tocopherols
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Provide a balanced sensory profile in both skin and hair-focused formulations
Its fatty acid distribution offers versatility across lightweight and medium-weight product designs.
All performance characteristics must be validated within the final cosmetic formulation.
4. Suitable Formulation Applications
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Oil serums
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Creams and emulsions
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Hair conditioning formulations
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Scalp systems
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Anhydrous blends
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Massage oil systems
Inclusion levels must be determined by the responsible formulator following stability testing and regulatory assessment.
5. Storage & Stability
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Store in a cool, dry place
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Protect from direct light and heat
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Keep container tightly sealed
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Consider antioxidant stabilization for extended shelf-life formulations
As a natural oil containing unsaturated fatty acids, appropriate storage is necessary to reduce oxidation risk.
6. Handling & Manufacturing Considerations
This material should be handled in accordance with Good Manufacturing Practice (GMP).
Compatibility testing, microbiological evaluation (where relevant), stability assessment, and final cosmetic safety evaluation remain the responsibility of the formulator or Responsible Person prior to market placement.
7. Regulatory Positioning
This product is supplied strictly as a raw cosmetic ingredient for further formulation.
It is not a finished cosmetic product and is not marketed for direct consumer application.
The purchaser assumes full responsibility for compliance with Regulation (EC) No 1223/2009 and any other applicable legislation, including CPSR preparation, PIF documentation, labeling, stability testing, and notification procedures.
8. Interesting Facts About the Raw Material
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Argania spinosa is native to Morocco and adapted to semi-arid climates.
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The oil is extracted specifically from the kernels inside the fruit.
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Cold pressing preserves the oil without solvent residues.
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The fatty acid composition makes it adaptable across both skin and hair-oriented cosmetic systems.
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The tree is recognized for its ecological role in preventing desertification in its native region.









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