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Technical Specification Sheet
Bergamot Essential Oil
INCI Name: Citrus Aurantium Bergamia Peel Oil
Common Name: Bergamot Essential Oil
Botanical Source: Citrus bergamia
Plant Part Used: Fruit Peel
Extraction Method: Cold Expression (Mechanical Pressing)
CAS Number: 8007-75-8
EC Number: 616-915-9
Grade: Cosmetic Grade
Packaging Size: 20ml
1. Material Overview
Bergamot Essential Oil is obtained by mechanical expression of the fresh peel of Citrus bergamia.
This cosmetic-grade raw material is supplied exclusively for further incorporation into cosmetic and personal care formulations. It consists primarily of volatile aromatic compounds including limonene and linalyl acetate.
Due to its concentrated nature and the presence of naturally occurring furocoumarins (unless specified as FCF grade), careful regulatory assessment and controlled inclusion levels are required.
2. Physical & Organoleptic Characteristics
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Appearance: Clear to pale yellow-green liquid
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Color: Light yellow to greenish
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Odor: Fresh, citrus, slightly floral and bitter
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Solubility: Oil soluble
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Volatility: High
Natural variation in color and aroma may occur depending on harvest conditions and processing method.
3. Composition & Functional Attributes
Bergamot Essential Oil typically contains:
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Limonene
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Linalyl acetate
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Linalool
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Gamma-terpinene
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Beta-pinene
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Trace furocoumarins (non-FCF grade)
Composition may vary depending on geographic origin and whether the oil is FCF (furocoumarin-free).
Functional Contribution in Formulations
Within cosmetic systems, Bergamot Essential Oil is selected for its ability to:
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Provide a bright citrus top-note in fragrance design
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Contribute aromatic complexity in essential oil blends
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Complement botanical and fresh-themed formulations
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Integrate into oil and emulsion systems as a fragrance component
Inclusion levels must comply with IFRA standards and applicable cosmetic regulations. Phototoxicity considerations apply to non-FCF grades.
All safety and performance parameters must be validated within the final cosmetic formulation.
4. Suitable Formulation Applications
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Fragrance components in creams and emulsions
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Hair and scalp formulations
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Anhydrous aromatic blends
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Soap and cleansing systems
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Perfumery applications
Use levels must be determined through regulatory review, safety assessment, and stability testing.
5. Storage & Stability
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Store in a cool, dry place
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Protect from light and heat
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Keep container tightly sealed
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Minimize air exposure to reduce oxidation
As a citrus essential oil, oxidation may alter aroma profile and increase sensitization risk if improperly stored.
6. Handling & Manufacturing Considerations
This material should be handled in accordance with Good Manufacturing Practice (GMP).
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Dilution prior to incorporation is recommended
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Allergen declaration requirements must be assessed
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IFRA compliance and phototoxicity limits must be observed
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Clarify whether material is FCF grade before formulation
Compatibility testing, stability assessment, and final cosmetic safety evaluation remain the responsibility of the formulator or Responsible Person.
7. Regulatory Positioning
This product is supplied strictly as a raw cosmetic ingredient for further formulation.
It is not a finished cosmetic product and is not marketed for direct consumer application.
The purchaser assumes full responsibility for compliance with Regulation (EC) No 1223/2009, IFRA standards, allergen declaration requirements, CPSR preparation, PIF documentation, labeling, stability testing, and notification procedures.
8. Interesting Facts About the Raw Material
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Bergamot oil is primarily produced from fruit grown in specific Mediterranean regions.
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Unlike many essential oils, it is typically cold expressed rather than steam distilled.
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Non-FCF grades naturally contain furocoumarins, which may require phototoxicity assessment.
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Linalyl acetate contributes significantly to its soft floral undertone.
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Oxidation of limonene may influence allergen labeling requirements.









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